Seattle and Washington Wines

Who says Sparkling Wines are just for the Holidays!

Chandon Sparkling Rose was perfect on a sunny summer afternoon. Although, I am a fan of Washington wines, Chandon (made in Yountville, California) was surprisingly very palate pleasing. It was a bit dry and had a very refreshing and fruity taste. Fresh fruit notes of sweet strawberry and juicy watermelon. It paired flawlessly with steamed clams from Al Logo Restaurant. Definitely worth a try!

Tasting notes: even though Cougar Crest is not my favorite. It's a cab sauv for gentlemen! Strong yet soft lightly toasted oak and honey as the foundation. Walnuts, fig and velvet are 2nd. Wine of the fertile crescent (eastern Washington's grape growing region). The wine keeps you warm and smiling. A think-less wine. Definitely for the upcoming holidays, cold winter nights, romantic getaways and with special friends. 2003 Estate Grown Reserve Cabernet Sauvignon!!! Wow!

More info at Cougar Crest

Seattle Wine on Seattle Ave

Hey Seattleites...let's get rowdy. Today we put to rest the inner wine racist and embrace the pink stuff. This summer sipper's name I'm referring to is rosé.

Dead are NOT the days of the common confusion that this lovely wine is sweet (thank you white zinfandel). Know that this is nothing of the sort. Please, open your mind to understand this beauty of the beast so many are so afraid of. Allow us to tell rosé's story and we'll dare you to try some, as the best form of homework you've ever had. Your classroom today; the glass. And your book; the bottle.
Rosés are generally best in their youth, when the fruit is most wild and vivid, and the color still vibrant. They offer elements of baby strawberries, bright cherry, rhubarb, and mild herbal tones and contain delicately dry acidity. Rosé, like ...

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